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RECEPTION STATIONS

Reception

Includes coffee and iced tea

Vegetable Crudités
Raw Seasonal Vegetables with Gorgonzola Cream

International Cheese Display
Imported and Domestic Cheeses with Fresh Fruit Garnish, French Bread, and Carrs Crackers

Carving or Pasta Station

(Your Choice of One)
($75 Attendant Fee is Required)
Hickory Smoked Tennessee Round with Natural Juices served with
Horseradish Cream sauce, Roasted Garlic Mayonnaise, Grain
Mustard and Silver Dollar Rolls (Serves 100-125 people)

Jack Daniels Glazed Ham served with Sage Mayonnaise, Grain
Mustard, and Silver Dollar Rolls (Serves 80-100 people)

Penne Pasta or Bow Tie with Grilled Chicken Tossed lightly
Marinara or Garlic Alfredo and Garden vegetables

Your Choice of Six Hot Hors d’oeuvres

(2 pieces per person)
Smoked Chicken Quesadilla with Sour Cream and Salsa
Scallops Wrapped with Bacon
Beer Battered Cheese Sticks with House Marinara
Mini Assorted Quiche
Spanakopita- Spinach Wrapped Phyllo with Feta Cheese
Swedish Italian Meatballs
Mini Chicken Cordon Bleu with Dijon Cream
Buffalo Wings with Gorgonzola Cream
Seafood Stuffed Mushrooms
Crab Rangoon with Duck Sauce
Maryland Crab Cakes with Red Pepper Remoulade
Jalapeño Poppers with Red Pepper Jam
Coconut Shrimp with Honey and Cocktail Sauce
Egg Roll with Orange Ginger and Soy Sauce

$32.95

Hot and Cold Dip Display

Homemade Chips with Crumbled Bleu Cheese Dip
Tortilla Chips with Roasted Corn and Black Bean Salsas
Herb Crostini with Bruschetta
Tortilla chips with homemade guacamole dip
Homemade Potato chips with onion dip
Artichoke Dip with Garlic Toast Points and Pita Bread
Cheese and Italian Sausage Mini Bread Rounds with  Marinara/Pesto
$5.95 Per person

 

 

International & Domestic Cheese Display
Imported and Domestic Cheese with Fresh Fruit Garnish, French Bread, and Specialty Crackers
$5.95 Per Person

Garden Crudités Display
Raw Vegetables with Gorgonzola Cream
$4.95 Per Person

Fruit Display
Fresh Seasonal Fruits and Berries with Honey Yogurt Dipping Sauce
$4.95 Per Person

Cold Hors d’oeuvres Selection

(Priced Based on 2 piece per person)
Ham, Turkey or Roast Beef Pinwheels with Herb Cream Cheese
Combination Pinwheels with Herb Cream Cheese
Smoked Chicken Salad on Herb Crostini
Assorted cheese canapés
Antipasti skewer
$4.95 per person
Shrimp salad with boursin cheese on herb Crostini
Smoked Salmon on Toast Points
$6.95 per person

Hot Hors D’oeuvres

(Price based on 2 pieces per person)
Beef Empanadas
Buffalo Wings with Gorgonzola Cream
Fried Chicken Tenders with Honey Mustard Sauce
Meatballs with Marinara, Swedish, or BBQ Sauces
Spanakopita- Spinach Wrapped in Phyllo with Feta Cheese
Vegetable Spring Roll or Egg Rolls, Sweet & Sour Sauce, Soy Sauce
Mini Assorted Quiche
$4.95 per person

Beef Duxelle Encroute
Mini Beef Chimis
Mushroom Vol Au Vent
Smoked Chicken Quesadilla with Sour Cream, Salsa
Chicken Satay with Teriyaki or Peanut Sauce
Asiago Chicken Blossoms
Steak Fiesta Blossoms
Beef or Vegetable Wonton Pyramids with Thai Chili Sauce
Pork and Queso Triangles with Fire Roasted Tomato Salsa
$5.95 per person

Mini Beef Duxelle Encroute
Hibachi Chicken or Beef Skewers
Bacon Wrapped Scallops
Maryland Crab Cakes with Red Pepper Remoulade
Crab Rangoon with Sweet & Sour Sauce
$6.95 per person

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Prices do not include service charge and sales tax currently at 21% and 9.25%, subject to change without notice.
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